If you’ve never tried a whole bream, I urge you to give it a go. Fish stays super juicy when you cook it on the bone. Try it on a barbecue if the sun’s out; if not, it’s great roasted in the oven with dill and lemon or baked on a bed of veg.
Oven Ready
Responsibly Sourced
Whole Fish
Serves: 2 • Prep Time: 10 minutes • Cook Time: 30 minutes
Big Cod Fillets
Big Smoked Haddock Fillets
Big Sea Bass Fillets
Thai Green Cod Curry
Cheesy Smoked Haddock
Tuna Katsu
Such a treat to have a whole fish. Simply cooked as per instructions, I'll certainly be buying again. (Review by Yumyum321)
Such a treat to have the whole fish. Tastes amazing. Highly recommend. Close your eyes and imagine being in the Mediterranean. (Review by Riccea)
Moist and delicious, it is very difficult to find whole fish so it was a nice surprise. I followed the instructions and it came out great! (Review by penco)
