Fred's tuna katsu with jasmine rice and edamame beans

Serves: 2

Prep Time: 5 minutes

Cooking Time: 20 minutes

Method

Ingredients

Preheat the oven to 180ºC
Cook the rice according to pack instructions
Cook the Fish Said Fred Tuna Katsu according to the pack instructions.
Spoon the aromatic rice onto plates. Top with the Tuna Katsu bites and sauce. Sprinkle with fresh chopped spring onion.

This is perfect served with a side of edamame beans and sliced cucumber!

What you’ll need:

1 pack of Fish Said Fred Tuna Katsu
1 cup of long-grain white rice (such as Basmati or Jasmine)
1½ cups of water (for the rice)
Fresh spring onion, roughly chopped

Tuna Katsu

Excellent

Excellent fish, delicious. Cooks very quickly.

(Review by Katie3)

Gorgeous Fish

Best fish I’ve had in ages, would recommend!

(Review by Joanne Elaine)

Delicious

The family were very impressed with the quality and taste!
(Review by Yumyum)