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Fred’s pan-fried sea bream with an avocado and mango salsa

Serves: 2

Prep Time: 15 minutes

Cooking Time: 10 minutes

Method

Ingredients

Cook your rice as you normally would. Boil it, steam it… whatever you want.
Chuck all your diced fruit and veggies together with the lime juice and give them a good mix.
Pan fry your sea bream until nicely cooked (follow the instructions on the back of the pack if you need a helping hand).

This dish is beautiful on a hot summer’s day. Seriously refreshing. For a real treat, why not try cooking your bream fillets on the barbecue? The smokiness works so well with the fruity salsa.