Fred's Spanish style hake with tomatoes and chickpeas
Serves: 2 • Prep Time: 10 minutes • Cook Time: 30 minutes
An amazing versatile fish that is filleted to be boneless. Mild, tender and sweet, these cream-coloured fillets work extremely well with minted peas or baked with a herb crust. Our Cape hake is available exclusively with Mindful Chef and is also available in single portions.
Boneless
Responsibly Sourced
Versatile
Serves: 2 • Prep Time: 10 minutes • Cook Time: 30 minutes